Skillet Fried Chicken

• Author: Cindy Schumacher
• Prep Time: 10 minutes
• Cook Time: 25-30 minutes
• Total Time: 35-40 minutes
• Category: Chicken, Fried Chicken
• Original Air Date: August 5, 2020

Ingredients

2 chickens, cut up
1 cup flour
2 tsp. salt
½ tsp. ground black pepper
½ tsp. thyme
Oil

Instructions

Combine flour, salt, pepper, and thyme. Coat chicken with flour mixture. Pour ½ inch of oil in electric skillet (do not heat). Add chicken pieces, skin-side down. Cover the pan and turn control to 350. When you can hear the oil sizzling loudly, cook chicken 15 minutes (do not lower heat). Remove the cover and turn chicken. Cook, uncovered, 8 to 10 minutes or until chicken is done. Drain on paper towels.
Makes 6 servings.