Spiced Mixed Fruit

• Author: Cindy Schumacher
• Prep Time: 10 minutes
• Cook Time: 40-45 minutes
• Total Time: 50-55 minutes
• Category: Breakfast, Fruit
• Original Air Date: December 18, 2019

Ingredients

2 cans (15¼ ounces each) sliced pears, drained
1 can (29 oz.) sliced peaches, drained
1 can (20 oz.) unsweetened pineapple chunks, drained
1 package (20 oz.) pitted dried plums
1 jar (16 oz.) unsweetened applesauce
1 can (21 oz.) cherry pie filling
¼ cup packed brown sugar

Instructions

In a large bowl, combine the first five ingredients. Pour into a 13×9 baking dish coated with cooking spray. Spread pie filling over fruit mixture; sprinkle with brown sugar.
Cover and bake at 350 for 40-45 minutes or until bubbly. Serve warm.